April is National Pecan Month

Pecans are designated as a heart-healthy food choice by the American Heart Association. Unroasted and unsalted pecan halves are the best choice for snacking and for use in recipes.  A one ounce serving of 15-20 pecan halves packs a nutritious punch and contains 196 calories, other benefits of pecans include: 

• Pecans contain more antioxidants than any other nut variety
• Pecans can help reduce the risk of heart disease and lower cholesterol levels
• Pecans contain more than 19 vitamins and minerals
• Pecans are a natural, high-quality source of protein and are naturally sodium free
• One ounce of pecans provides 10% of the recommended Daily Value for fiber

Learn more: American Heart Association